365: Red; February 4, Busy Food...

I often feel a little panicky over the winter holiday, when work slows down. I'm good at my job, but I don't take it for granted that people change up their service providers from time to time. One has to be really excellent at the work, and also be dependable and reliable.

So when things slow to a halt over the holiday, yeah...

But then things take off again and before I'm really prepared - and in the middle of a really cold couple weeks - I'm scrambling to keep up.

This is my version of meals on wheels: chocolate and a bowl of yoghurt and nuts, which I ate at stoplights on the way to two back to back jobs.